This chicken from Quebec’s Ferme des Voltigeurs is fed exclusively vegetable grain without any animal by-products. In turn, the meat is tastier, and has a high protein content. The chickens are also air chilled as opposed to water chilled and so they will not shrink when cooked.
Specs
*Weight may vary
Cooking Method
Thaw your chicken under cold running water or leave it in your fridge to thaw. Cook this succulent chicken breast using your favorite rub or marinade but be sure that you reach an internal temperature of 74*C (165 *F)